Information This Crops
Harvest Season:
Year-round rotation
Varieties:
15+ vegetable types
Method:
100% organic
Freshness:
Farm to market in 24 hrs
We grow over 15 different vegetables using companion planting to naturally repel pests!
Protect seeds future generations.
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Market Vegetables
Our diverse vegetable gardens use permaculture principles to create a productive ecosystem that feeds our community year-round.
Environmental Impact
Local vegetable production reduces food miles by 90% and provides fresh nutrition to 200+ families weekly.
Environmental Impact
- Garden Fresh Salad Mix
- Traditional Pepper Soup
- Preserved Seasonal Vegetables
Our Story
Our vegetable program started with seeds shared by community elders, preserving traditional Liberian varieties while introducing climate-adapted cultivars.

